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Statistical methods in food and consumer research/ Maximo C. Gacula, Jr., Jagbir Singh.
Series: Food science and technologyPublication details: Orlando: Academic Press, 1984.Description: xiii, 505 p.: ill.; 24 cmISBN:- 0122720504 (alk. paper)
- 519.5 G122s
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Castorina Estantes Abertas (Open Shelves) | Livros (Books) | 519.5 G122s 1984 IMPA (Browse shelf(Opens below)) | 1 | Available | 39063000111990 |
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| 519.5 F961i 1990 IMPA Introduction to statistical pattern recognition/ | 519.5 F969i 1976 IMPA Introduction to statistical time series/ | 519.5 F996 1968 IMPA The future of statistics: proceedings./ | 519.5 G122s 1984 IMPA Statistical methods in food and consumer research/ | 519.5 G148a 1927 IMPA Assurances sur la vie; calcul des réserves/ | 519.5 G282f 1937 IMPA A first course in statistical method/ | 519.5 G352s 2008 IMPA Stochastics: introduction to probability theory and statistics/ |
Includes index.
Bibliography: p. 490-499.
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