Statistical methods in food and consumer research/ (Record no. 7572)
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000 -LEADER | |
---|---|
fixed length control field | 01124n a2200349#a 4500 |
001 - CONTROL NUMBER | |
control field | 6528 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240404163341.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 840517s1984 flua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 84011170 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0122720504 (alk. paper) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | ocm10799632 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | Record 12760 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Transcribing agency | DLC |
Modifying agency | OCL |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | P5AA |
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER | |
Classification number | TX367.G33 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 519.5 |
Item number | G122s |
090 ## - IMPA CODE FOR CLASSIFICATION SHELVES | |
IMPA CODE FOR CLASSIFICATION SHELVES | Matemática Aplicada 02-Probabilidade e Estatística. |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Gacula, Maximo C. |
9 (RLIN) | 40719 |
245 10 - TITLE STATEMENT | |
Title | Statistical methods in food and consumer research/ |
Statement of responsibility, etc. | Maximo C. Gacula, Jr., Jagbir Singh. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Orlando: |
Name of publisher, distributor, etc. | Academic Press, |
Date of publication, distribution, etc. | 1984. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xiii, 505 p.: |
Other physical details | ill.; |
Dimensions | 24 cm. |
490 #0 - SERIES STATEMENT | |
Series statement | Food science and technology. |
-- | 44214 |
500 ## - GENERAL NOTE | |
General note | Includes index. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Bibliography: p. 490-499. |
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food- |
General subdivision | Research |
-- | Statistical methods. |
9 (RLIN) | 29309 |
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Consumers- |
General subdivision | Research |
-- | Statistical methods. |
9 (RLIN) | 29310 |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Experimental design. |
9 (RLIN) | 37045 |
697 ## - LOCAL SUBJECT | |
Local Subject | Matemática Aplicada 02- |
Description subdivision | Probabilidade e Estatística. |
Linkage | 23729 |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Singh, Jagjit, |
Dates associated with a name | 1912- |
9 (RLIN) | 44693 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Instituto de Matemática Pura e Aplicada |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Livros (Books) | Castorina | Castorina | Estantes Abertas (Open Shelves) | 1999-05-24 | 519.5 G122s 1984 IMPA | 39063000111990 | 2022-12-01 | 1 | 2022-12-01 | Books |